Request for pricequotation for the appointment of a catering service provider for the national lotteries commission: heritage day celebration- mpumalanga office.
Catering Service Provider Starch ( rice, dumpling, pap), Meat ( mala mogodu, hard body, chicken, chicken feet, lamb stew), Veggies ( beetroot, spinach, morogo without cream), Salads ( chakalaka, potato salad), Beverages ( fruit juice, liquid fruit fizzy drinks in cans), Special diet vegetarian dish.
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The National Lotteries Commission requires a catering service provider for a Heritage Day celebration on September 23, 2026, at the Mpumalanga office. The service includes providing various food items and beverages for 17 delegates. Suppliers must bring their own cutlery, plates, tablecloths, cups, and serviettes, and remove all waste. The RFQ must be submitted via the eTender portal by August 28, 2026, at 11:00. Evaluation uses the **** preference point system.
The service is required for the event date: Date required: 23 september 2026
The evaluation is based on the **** preference point system prescribed by the preferential procurement policy framework act of **** and ppr 2022.
Bidders must submit required documents, including a certificate of acceptability for food premises, from a valid copy of municipality local municipality within mpumalanga province certification.
Non-adherence to remedial actions shall lead to escalating performance management actions.
Late and incomplete submissions will not be accepted.
Supply and delivery of hygiene packs for youth awareness
Catering service Catering service for **** maidens attending youth awareness campaign, including quarter chicken with rice and assorted fruit juice.
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Suppliers must submit a written price quotation on company letterhead by 14 August 2026 at 12h00. The service is for **** maidens on 28 August 2026 at Sibusiswe Hall, Mandeni NB. Quotations must include unit price per pack, delivery costs, and a firm delivery period. Environmental health certificate is required. Evaluation uses the **** preference point system. Bidders must be registered with CSD. Prices must be valid for 30 days and inclusive of VAT.
The quotation closing date is 14 August 2026 at 12h00. request for formal written quotation closing date: 14 august 2026 @12h00
The quotation will be evaluated in terms of the **** preference point system. this quotation will be evaluated in terms of the **** preference point system as prescribed in the preferential procurement regulations 2022
Suppliers must be registered with central suppliers database csd. suppliers submitting quotation should be registered with central suppliers database csd
Failure to comply with conditions will invalidate the offer. failure to comply with these conditions will invalidate your offer.
Provide catering and décor for cape winelands district phenomenal women awards
Catering and d? cor services for the Cape Winelands District Phenomenal Women Awards Catering for 150 people: - Appetizers: Mini quiche ( spinach and feta), seasonal fruit kebab - Starter: Traditional beef and vegetable soup with cocktail buns - Main meal: Oven- baked lemon and apricot chicken thighs, rolled leg of lamb slices, seasonal vegetables, roast potatoes - Dessert: Hot malva pudding with custard - 150 commemorative cupcakes in boxes - Provision for 10 Halaal and 2 vegetarian persons - Serving personnel ( waiters) in black and white attire - Table setting, d? cor, food preparation, serving, and cleanup - 6 flower bouquets for judges - Drinks: Tea and coffee station, juice jugs with ice, water and juice stemmed glassware. ( Bottled water to be supplied by CWDM, served by provider). D? cor: - Tablecloths and crockery ( white) - Floral centrepieces ( pink flowers, green leaves in glass pots) - Salt and pepper on tables - White chair covers ( 150 guests) - Red carpet at hall entrance - Four large standing
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Service providers are invited to provide catering and d?cor for the Cape Winelands District Phenomenal Women Awards. The event is for 150 people and includes appetizers, soup, main meal, dessert, commemorative cupcakes, and drinks. D?cor includes table settings, floral arrangements, chair covers, a red carpet, and a photobooth. The event will take place at Paarl Town Hall on 25 August 2026 from 8:00 to 14:00. Bidders must comply with food safety regulations. Quotations are due by 11:00 on Wednesday, 01 July 2026. Documents are available on www. ***. *. * or etenders. treasury. gov. za.
The event is scheduled for 25 August 2026, from 8:00 to 14:00.
Payments shall be made by the district municipality within thirty 30 calendar days of receiving the relevant invoice statement provided by the supplier.
This bid will be evaluated and adjudicated according to: compliance to specifications, value for money, capability to execute the contract, and PPPFA associated regulations.
Bidders must be suitably qualified service providers and registered on the municipality's accredited supplier database and the central supplier database.
Bids may be disqualified if official formal written price quotation documents are received with correction fluid, if pages are missing, or if bidders do not attend compulsory site or information meetings.
Request for price quotation for the appointment of a catering service provider for the national lotteries commission educational and awareness in maviljan- a, bushbuckridge, mpumalanga province office.
Request for price quotation for the appointment of a catering service provider for the National Lotteries Commission educational and awareness in Maviljana, Bushbuckridge, Mpumalanga Province office.
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This is a Request for Price Quotation (RFQ) for catering services for the National Lotteries Commission's educational and awareness event in Maviljana, Bushbuckridge, Mpumalanga Province. The event is scheduled for 04 June 2026 and requires catering for 150 delegates. Key requirements include pre-packaged lunches, bottled water, soft drinks, and fruit juice. Bidders must provide their own cutlery, plates, table cloths, cups, and serviettes, and are responsible for waste removal. The service duration is one day. Submissions must be made via the etender portal by 22 May 2026 at 11:00. The evaluation will be based on the 80/20 preference point system. Suppliers must be registered on the Central Supplier Database (CSD) and be tax compliant. Mandatory requirements include completed SBD forms, a pricing schedule, and a valid food premises certification from the local municipality. Failure to meet mandatory requirements will result in disqualification. Bidders may be requested to submit hardcopies of qualifications within 3 working days.
The closing date and time for RFQ submission is 22 May 2026 at 11:00.
The bid will be evaluated in terms of the 80/20 preference point system prescribed by the Preferential Procurement Policy Framework Act of **** and PPR 2022.
Bidders are required to fully comply with the mandatory requirements as specified, including fully completed standard bidding documents (SBD4), a complete and signed pricing schedule, and a valid copy of municipality certification for food premises.
There is no possibility of inspection mentioned in the tender document.
The tender does not require sample submission.
Late and incomplete submissions will not be accepted. Failure to meet mandatory requirements will result in disqualification. Bidders found to be in collusion will be automatically disqualified.
Request for catering services on the 04 june 2026 at beitbridge port of entry
catering services 1 04 june 2026 40 people breakfast time 08: 00 a selection of assorted muffins and sandwiches serve with coffee, rooibos and tea. fresh milk, powder milk, sugar and sweeteners and 100 juice 04 june 2026 40 people lunch time 13: 00 rice pap greek salad butternut chicken curry beef stew assorted canned drinks 30 variety of 100 fruit juices 10 successful bidder must provide cutlerycrockery and serviettes at the following address: beitbridge port of entry
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